Organic Green Tea with Mint No. 21 — 15 bags
Organic Green Tea with Mint No. 21 — 15 bags
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Organic green tea with mint — a classic reimagined by L'infuseur. A refreshing and pleasant drink featuring organically grown mint leaves. Ideal after a meal or simply to relax.
Why choose it
- Refreshing and soothing green tea with real mint leaves
- Organically sourced ingredients
- Can be enjoyed hot or over ice
- French artisanal tea from L'infuseur Paris
Flavor profile
Mint · anise · orange — fresh and pleasantly sweet. To be enjoyed during the day, hot or cold.
Packaging and production
The cardboard boxes are manufactured in the south of France and are recyclable. The tea bags are made from corn starch — a plant-based alternative to plastic. No glue is used — the bags are heat-sealed. Part of the production is still done by hand.
Iced tea recipe (virgin mojito)
- Steep 3 tbsp of the mixture in 1 liter of hot (75 °C) water, let sit for 3 minutes, strain, and chill well in the refrigerator for at least 2 hours with the container covered.
- Prepare ice cubes with pieces of your favorite citrus fruits.
- Muddle half a lime (cut into 6 pieces) with a little cane sugar syrup at the bottom of a glass, add the ice cubes, lime slices, and mint leaves.
- Pour the chilled tea over top.
UsageHow to prepare
Add a teaspoon of tea (or 1 tea bag) to a cup. Pour over freshly boiled water (75–95 °C) and let steep for 3–5 minutes.
IngredientsGunpowder green tea, green anise, spearmint, peppermint, orange peel, marigold petals.
Storage
Store in a cool, dry place.
Allergens: may contain traces of nuts.
Caffeine: contains green tea (Gunpowder), so the drink contains theine (caffeine) and provides a mild energy boost — best enjoyed during the day.
Organic green tea with mint — a classic reimagined by L'infuseur. A refreshing and pleasant drink featuring organically grown mint leaves. Ideal after a meal or simply to relax.
Why choose it
- Refreshing and soothing green tea with real mint leaves
- Organically sourced ingredients
- Can be enjoyed hot or over ice
- French artisanal tea from L'infuseur Paris
Flavor profile
Mint · anise · orange — fresh and pleasantly sweet. To be enjoyed during the day, hot or cold.
Packaging and production
The cardboard boxes are manufactured in the south of France and are recyclable. The tea bags are made from corn starch — a plant-based alternative to plastic. No glue is used — the bags are heat-sealed. Part of the production is still done by hand.
Iced tea recipe (virgin mojito)
- Steep 3 tbsp of the mixture in 1 liter of hot (75 °C) water, let sit for 3 minutes, strain, and chill well in the refrigerator for at least 2 hours with the container covered.
- Prepare ice cubes with pieces of your favorite citrus fruits.
- Muddle half a lime (cut into 6 pieces) with a little cane sugar syrup at the bottom of a glass, add the ice cubes, lime slices, and mint leaves.
- Pour the chilled tea over top.
UsageHow to prepare
Add a teaspoon of tea (or 1 tea bag) to a cup. Pour over freshly boiled water (75–95 °C) and let steep for 3–5 minutes.
IngredientsGunpowder green tea, green anise, spearmint, peppermint, orange peel, marigold petals.
Storage
Store in a cool, dry place.
Allergens: may contain traces of nuts.
Caffeine: contains green tea (Gunpowder), so the drink contains theine (caffeine) and provides a mild energy boost — best enjoyed during the day.