Chocolate bar IDA (with raspberries), 70 g
Chocolate bar IDA (with raspberries), 70 g
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Carrés Sauvages × Helena Soubeyrand
Do you know the legend of raspberries? According to Greek myth, two nymphs were tending a newborn baby. While picking raspberries, the nymph Ida pricked her breast on a raspberry thorn. A drop of blood stained the white raspberry — and since then, the raspberry has been adorned with its wonderful pink colour.
The IDA bar, created in collaboration with artist Helena Soubeyrand, — is an ode to femininity, motherhood, and gourmand delight. IDA melts on the tongue, releasing a luscious texture created from fine cocoa beans with hazelnut paste. Each bar is hand-sprinkled with raspberries, which may take you straight to Mount Ida!
Why choose it
- A smooth, meltingly luscious texture with hazelnuts
- "Bean to bar" · raw cocoa, without Dutch processing
- Organic cocoa beans from "Kamili" (Morogoro, Tanzania)
- Sweetened with coconut sugar, without refined sugar
- With Himalayan pink salt and real dried raspberries
- An artist-designed package — a perfect gift · 55% (min.) cocoa
Flavour profile
Hazelnuts · cocoa · raspberries · pink salt accent — smooth, creamy, subtly tart.
ServingEnjoy one square at a time — with coffee or tea, or as a small dessert. Let the luscious texture melt in your mouth, releasing notes of nuts and raspberries.
Ingredients
Organic raw cocoa beans from "Kamili" (origin – Morogoro, Tanzania), HAZELNUT PASTE, coconut sugar, cocoa butter, Himalayan pink salt, dried raspberries. Cocoa: min. 55%.
Allergens: contains hazelnuts. May contain traces of other nuts, milk, soy, and gluten.
Nutritional value (100 g): energy value 2374 kJ / 568 kcal · fat 40 g (of which saturates 23 g) · carbohydrates 41 g (of which sugars 21 g) · protein 10 g · salt 1 g.
Storage
Store in a cool, dry place, away from light. Ideal storage temperature — 17°C.
During pregnancy: suitable — a bar with a lower cocoa content. As with all chocolate, it contains a small amount of natural caffeine and theobromine.
Carrés Sauvages × Helena Soubeyrand
Do you know the legend of raspberries? According to Greek myth, two nymphs were tending a newborn baby. While picking raspberries, the nymph Ida pricked her breast on a raspberry thorn. A drop of blood stained the white raspberry — and since then, the raspberry has been adorned with its wonderful pink colour.
The IDA bar, created in collaboration with artist Helena Soubeyrand, — is an ode to femininity, motherhood, and gourmand delight. IDA melts on the tongue, releasing a luscious texture created from fine cocoa beans with hazelnut paste. Each bar is hand-sprinkled with raspberries, which may take you straight to Mount Ida!
Why choose it
- A smooth, meltingly luscious texture with hazelnuts
- "Bean to bar" · raw cocoa, without Dutch processing
- Organic cocoa beans from "Kamili" (Morogoro, Tanzania)
- Sweetened with coconut sugar, without refined sugar
- With Himalayan pink salt and real dried raspberries
- An artist-designed package — a perfect gift · 55% (min.) cocoa
Flavour profile
Hazelnuts · cocoa · raspberries · pink salt accent — smooth, creamy, subtly tart.
ServingEnjoy one square at a time — with coffee or tea, or as a small dessert. Let the luscious texture melt in your mouth, releasing notes of nuts and raspberries.
Ingredients
Organic raw cocoa beans from "Kamili" (origin – Morogoro, Tanzania), HAZELNUT PASTE, coconut sugar, cocoa butter, Himalayan pink salt, dried raspberries. Cocoa: min. 55%.
Allergens: contains hazelnuts. May contain traces of other nuts, milk, soy, and gluten.
Nutritional value (100 g): energy value 2374 kJ / 568 kcal · fat 40 g (of which saturates 23 g) · carbohydrates 41 g (of which sugars 21 g) · protein 10 g · salt 1 g.
Storage
Store in a cool, dry place, away from light. Ideal storage temperature — 17°C.
During pregnancy: suitable — a bar with a lower cocoa content. As with all chocolate, it contains a small amount of natural caffeine and theobromine.